Dinner

Insalate

INSALATA ALLA CESARE small 6 | large 8
Caesar salad, croutons and Parmesan cheese. Add chicken for 2.00 extra

INSALATA DELLA CASA small 6 | large 8
Romaine hearts, cherry tomatoes, carrots, red onions, black olives, italian dressing

INSALATA CAPRESE (seasonal) 10
Sliced tomatoes, fresh mozzarella cheese, basil and olive oil served on a bed of mixed greens

INSALATA DI BIETOLE 9
Organic red beets, baby arugula, toasted almonds, Asiago cheese and lemon olive oil dressing Antipasti

ZUPPA DEL GIORNO 7
POLPETTE DI CARNE (Bowl of Meatballs) 8 Homemade Meatballs in a Tomato Sauce

BURRATA WITH PROSCIUTTO 11
Fresh Italian Mozzarella Cheese, Served With San Danielle Prosciutto

ANTIPASTO MISTO FOR 2 15
Imported Salami, San Daniele Prosciutto, Italian Olives, Fresh Mozzarella, Artichoke, Mushrooms, Sun Dried Tomatoes

PRATAIOLI AL BALSAMICO 9
Portobello mushrooms sautéed with olive oil, garlic and balsamic vinegar, served over grilled bread

GUAZZETTO DI COZZE E VONGOLE 11
Combination of fresh mussels and clams sautéed in a spicy tomato and garlic sauce, served with grilled ciabatta bread

CARPACCIO DI MANZO 10
Thin-sliced raw beef topped with arugula and capers; lemon dressing - grana padanoPasta

SPAGHETTI CON POLPETTE 15
Spaghetti pasta with homemade meatballs in a tomato sauce

LASAGNE AL FORNO 16
Homemade lasagne pasta baked with meat sauce, mozzarella cheese and Béchamel sauce

RIGATONI BOLOGNESE 15
Tube pasta cooked in a tomato meat sauce

RIGATONI CON POLLO 16
Tube pasta with chicken, broccoli and bell pepper in a pink sauce (tomato-cream)

GNOCCHI DELLA CASA 16
Homemade potato dumplings in a pesto, cream or tomato sauce

RAVIOLI RICOTTA E SPINACI 16
Homemade ravioli pasta filled with ricotta cheese and spinach
Choice of tomato, cream, or pink sauce

PENNE NORCINA 16
Short pasta with Italian sausage, mushrooms and peas in a cream sauce

FUSILLI CON SALSICCIA 16
Corkscrew pasta with Italian sausage in a spicy tomato sauce

SPAGHETTI TARANTINA 17
Spaghetti pasta with mussels, calamari, garlic and olive oil in a spicy tomato sauce

PENNE AL SALMONE 17
Penne pasta with smoked salmon, peas, onions and dill in a pink sauce

SPAGHETTI ALLE VONGOLE 17
Spaghetti pasta with fresh clams, garlic and cherry tomatoes in a white wine sauce

SPAGHETTI CARBONARA 16
Pasta with crispy bacon, eggs, onions and garlic topped with Parmesan cheeseHouse Specialty

LOBSTER RAVIOLI 19
Homemade fresh ravioli stuffed with lobster meat, served with tomato sauce or pink sauce

PAPPARDELLE FUNGHI GAMBERI 19
Homemade fresh pasta served with porcini mushrooms, shrimp and brandy with a touch of cream sauce

GNOCCHI TARTUFATI 18
Homemade potato dumplings with fontina cheese and nutmeg in a truffle cream sauce

PAPPARDELLE AL RAGU CINGHIALE 19
Slowly braised wild boar with onions, celery, carrots, fresh thyme and red wine in light tomato sauce

Local Seafood and Fish

SALMONE ALLA GRIGLIA or AL FORNO 22
Fresh grilled salmon filet with a lemon juice & capers or baked with red onions, lemon juice, capers, basil and cherry tomatoes, Served with roasted potatoes and fresh vegetables

HALIBUT AL FORNO 26
Sautéed fresh wild halibut fillet baked with red onions, lemon juice, capers, basil and cherry tomatoes. Served with roasted potatoes and fresh vegetables

CIOPPINO 22
Fresh local Mussels, manila clams, salmon, halibut, calamari and shrimp in a spicy tomato sauce

½ MAINE LOBSTER & SEAFOOD FRA DIAVOLO 29
Fresh Clams, mussels, shrimp tossed with pappardelle pasta

SEAFOOD RISOTTO 27
Fresh clams, mussels, shrimp, lobster meat, served in a light
Tomato sauce

Beef and Landfood

Served with roasted potatoes and fresh vegetables

POLLO ALLA PARMIGIANA 17
Lightly breaded chicken breast, provolone cheese, tomato sauce

MELANZANE ALLA PARMIGIANA 17
Lightly breaded eggplant baked with mozzarella cheese and tomato sauce

BISTECCA ALLA GRIGLIA 24
12 oz. Rib Eye steak with sautéed mushroom and rosemary

SCALOPPINE PICCATA 22
Veal scaloppine sautéed in a white wine, lemon juice & capers

SCALOPPINE AL MARSALA 22
Veal scaloppine sautéed with mushrooms and Marsala wine

COSTOLETTE DI AGNELLO 27
Grilled lamb chops prepared with Barolo red wine sauce or simply salt and pepper

Contorni - Sides

Spinach 4
Roasted Potatoes 4
Broccoli 4
Mixed Vegetables 4
Side of Grilled Chicken Breast 6
Side of Pasta (Marinara or Cream) 7